Bangkok Thai, Menu Items, Campusmenus.com

About Us | Contact | Restaurant Owners | Jobs

Campus Selection >> Home >> Restaurant Menus >> Bangkok Thai

Bangkok Thai

Ph: 504-861-3932

General Information

Menu

Stir Fried Noodles

Vegetarian a la Carte

Appetizers

Veggie$6.95 Pork$6.95

A1. Spring Rolls (4)

Thai rolls wrapped with minced pork, silver noodles, carrots, and mushrooms, served with sweet and sour sauce.

Fried fish cakes with minced green beans and red curry paste, served with cucumber salad.

A3. Crispy Tofu

Fried bean curd served with curry peanut sauce.

A4. Spicy Wings

Fried chicken wings sauteed with fresh chilies, garlic and sweet basil.

A5. Chicken Sate

Marinated with herbs and spiced, grilled on skewers, served with curry peanut sauce and cucumber salad.

A6. Goong Naree

Marinated prawns with Thai spices wrapped in rice papers fried and served with plum sauce.

Marinated prawns with Thai herbs on sticks grilled and served with cucumber salad.

A8. Combo Appetizer

Combination of chicken sate, pork sate, fish cakes, Goong Naree, and spring rolls served with peanut sauce, cucumber salad, and sweet and sour sauce.

Fresh rice paper stuffed with vegetables, noodles, cucumbers, tofu, and carrots served with sweet chili and peanut sauce.

A10. Fried Calamari

Fried calamari and basils smothered with sweet red curry sauce.

Comments or suggestions?